Classics & Specials
Served daily from 11:30 a.m. to 10:30 p.m. Sunday 11:30 a.m. to 9:30 p.m.
Starters
Green salad
CHF 9.50
Seasonal salad
CHF 12.50
Arugula salad
Arugula, Grana Padano, cherry tomatoes, balsamic vinegar.
CHF 14.50
Beef carpaccio, arugula, Parmesan
CHF 27.50
Caprese salad
CHF 19.50
Bruschetta
Bruschetta with fresh tomatoes, basil, olive oil.
CHF 11.50
Fresh tomatoes, cream, basil
CHF 12.50
First course - Positano Style
Fettuccine with butter and Parmesan.
CHF 17.50
Tagliatelle with Bolognese sauce
(100% beef CH)
Small
CHF 24.50
Standard
CHF 33.50
Lasagna
Fresh pasta, Bolognese sauce, béchamel, Parmesan.
CHF 29.50
Gnocchetti with tomato sauce, buffalo mozzarella, and basil.
CHF 24.50
Trofie, sea bass with lemon zest and parsley.
CHF 28.50
Gnocchetti with prawns, porcini mushrooms, and parsley.
Small
CHF 28.50
Standard
CHF 36.50
Spaghetti with guanciale, egg yolk, pecorino, and black pepper.
CHF 27.50
Ravioli with porcini mushrooms, butter, and sage.
Small
CHF 28.50
Standard
CHF 36.50
Second course - Meat
Tagliata di manzo
Beef strips, arugula, Grana Padano, cherry tomatoes.
100g
CHF 28.50
200g
CHF 39.50
Entrecôte
Beef entrecôte and rosemary potatoes.
100g
CHF 29.50
200g
CHF 42.50
Veal fillet and seasonal vegetables.
180g
CHF 64.50
Second course - Fish
Sea bass fillet with seasonal vegetables
CHF 42.50
Grilled octopus, mashed potatoes, crumble of Taggiasca olives.
CHF 36.50
Sea bream fillet in potato crust, seasonal salad.
CHF 37.50
Dessert
Dishes marked with an asterisk (*) are also available gluten-free upon request. Please inform our team if you wish this option.
Panna Cotta*
Fresh cream, vanilla, berry coulis.
CHF 11.50
Tiramisù*
Ladyfingers, mascarpone, coffee, cocoa.
CHF 12.50
Tartelletta
Tartlet with lemon cream from Sorrento, berries, and meringue.
CHF 13.50
Cuore caldo di cioccolato
Warm chocolate cake with a liquid core, vanilla ice cream.
CHF 16.50